We raise all of our own meats

Traditional Farming Methods

At Anatolia Meat Market, we stay true to traditional farming methods that respect both the animals and the land. Our animals are raised naturally, without unnecessary additives or artificial growth enhancers. This approach not only guarantees healthier and tastier meat but also supports sustainable farming practices. By preserving age-old traditions, we bring authentic farm-to-table quality to families across Prague. More datailes www.farmaanatolia.cz

Beekeeping

Beekeeping

  • Organic Honey
  • Whole Honeycomb
  • Natural Beeswax

Cattle

Cattle

  • Beef Steak
  • Ground Beef
  • Ribs
  • Milk & Cheese

Chickens

Chickens

  • Chicken Breast
  • Wings/Thighs/Legs
  • Fresh Eggs

Sheep & Lamb

  • Lamp

  • Kebaps

Firm Favorites

Popular Produce

From our pasture-fed family farm straight to Prague, you’ll find everything from premium beef tenderloin and high-rib to flavour-packed flank and ossobuco.
We stock whole chickens, juicy drumsticks and ready-to-grill skewers, alongside lamb racks, French-cut chops and minced mixes raised on our own flocks.
Round it out with our butcher-made specials: hand-formed Köfte patties, spicy Adana kebab and signature smoked sausages—all halal-certified, eco-conscious and delivered fresh every day.